Oven Cooked with Wood Fire
Our pizzas receive their unique taste from being cooked in classic wood-burning stoves.
Prime Ingredients
For our pizzas, we choose the finest ingredients, all sourced from local growers.
Prize-Winning Excellence
Our pizzeria has been acclaimed as the Top Pizzeria for five years running.
Interesting Pizza Statistics
Monthly Pizza Deliveries
Varieties of Unique Pizzas
Rate of Customer Happiness
Cooking Awards Earned
Our Pizzeria's Timeline
1985
Establishment with authentic recipes from Naples and a solitary oven.
1995
Moved to a larger place with the addition of real wood-fire pizza ovens.
2005
Earned our inaugural City's Finest Pizza accolade and introduced our distinctive dough.
2015
Marked our 30th anniversary with the launch of our lineup of gourmet pizzas.
2023
Pursuing our quality promise with the adoption of eco-friendly practices.
Recent Blog Updates
Mastering the Perfect Pizza Base
Uncover the methods our chefs employ to craft the ideal crust, both crunchy and chewy.
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Leading Pizza Toppings for 2024
Check out the year's trendsetting and inventive toppings that have gained fame.
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Ideal Juice Combinations for Pizza Aficionados
Find out how to elevate your pizza indulgence with just the right juice pairings.
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